Posts

Showing posts from 2014

Chocolate Mousse

Apple Cider Pork Shoulder

Sausage and apple stuffed pork loin

Cinnamon Raisin Babka

Lamb Plov

Smoked Sausage

Build Up to Uova da Raviolo

French Crullers in Pink Glaze

Leg of Lamb in a Blackberry Balsamic Reduction

Turkey Bolognese

Quinoa Stuffed Eggplant

Stuffed Chicken Breast

Apple Rose Tartlets

French Style Meat (Chicken)

Tom Khaa Soup

Basic Risotto (Blanco)

Pink Lentil Puree or Spread